Sencha Green Tea In A Rice Meal!

What would be an opportune lunch for today? The Sencha green tea would be outstanding after the meal

. Just think of all the benefits you can get from it. It is known to have antioxidant properties that cleanse the body. Not only does it benefit the body, the tea also tastes brilliant and refreshing. Just imagine a silky flavor in every sip. It also has a unique and different taste in every cup. This makes the tea more appealing. It is an experience that one should have. What more if one will incorporate the Sencha green tea in the meal itself? How will we do that? What do you think about green tea rice?

In Japan, it is a staple to eat rice in every meal. The ochazuke is one meal you should not miss. It is full of nutrients and remarkably pleasant to the taste. It is a rice meal wherein the Sencha green tea is used. It is also has different ingredients in it that makes it more flavorful, and fun to eat. Most ingredients that are in this rice meal are good old veggies of any type, and your choice of fish to go with the meal. The fish with be your reliable source of protein. The veggies are for the nutrients purpose. The Sencha green tea to keep the body detoxified. What a lovely combination it is?

This meal with the Sencha green tea is almost like the western delicacy known as tacos. The one serving it has power over what goes in the dish. It can be made especially in accordance to your preference of flavor and spices. This delicious rice meal with Sencha green tea is also an extraordinarily efficient meal. This is because one can reuse excess rice from the previous meal. One can also do this for the veggie parts of the dish. Just be sure that every ingredient is still potable and palatable. Here, Is A Dish That Is Best Made To Your Preference.

Presenting The Ochazuke: Sencha Green Tea In A Rice Meal!

The ingredients needed:

A cup of rice (steamed; any rice will do but preferably brown or sushi rice)

A cup of steeped Sencha green tea

Veggies(sauteed; pickled; any veggie)

Seafoods (any type; depends on your preference)

Nori (also known as seaweed flakes)

Tofu

Mushrooms

Bamboo shoots

Seasonings (any type will o but preferable sesame seeds)

How to cook the Sencha Green Tea In A Rice Meal?

Cooking the dish is easy as 1-2-3! Yes, that is correct. The dish literally has only three steps.

The first step is to put the steamed rice in a good bowl. While it is steaming, you can even use the steam for a hot facial.

The second step is to pour in the steeped Sencha green tea on the rice. By this time, it would smell delightful and appetizing.

The third and last step is to add in the other ingredients as toppings to this wonderful rice meal.

That is it! The Sencha green tea rice meal is ready to serve and be savored. Enjoy!

by: David Beck

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