Being Filipino, Education and Food - Top Issues in the Philippines. Why should Filipinos Strive for Education, Competence in Food Preparation and Home

Being Filipino, Education and Food - Top Issues in the Philippines

. Why should Filipinos Strive for Education, Competence in Food Preparation and Home

FOODS AND BEING FILIPINO

by: Josephine B. BadlonRepublic Act 8491 calls on all Filiopinos to give reverence to all Philippine symbols including the flag and national anthem. At this time that the country is in deep crisis, economically, politically and morally, all countrymen must and should bind heart and soul to show the world that this nation can be great again.In the global scene, Filipino chefs have manifested their great talent at preparing the most favored cuisine, the most popular Filipino foods that without these, celebrations and gatherings will turn dry and boring. But try serving lechon, pinakbet, tinolang manok, manok pinaupo, laing....these and more Filipino table greats can surely win the selective palate of locals and foreigners alike. Surely nothing tastes like local but savory menus which made the Philippines and the Filipinos land in the global map, sought jobs in international hotels, most powerful men and women in the world found their stomach ally in great Filipino chefs.At this time when most Filipinos turn to international job hunting, it is high time that Philippine schools and the K+12 program must bne pursued at all cost. This program will surely produce skilled and competent high schoolgraduates already knowledgeable in kitchen tasks and find them jobs. It is a must for the DepEd to provide schools with the most modern and advanced Home Economics facilities and hire the most competent teachers to teach students livelihood skills who can sell Filipino cuisine to the international market. It is the need of the present time to prepare our youth in the world of work, in global competitiveness in landing profitable jobs. And put back the Filipinos in the limelight...through the stomach!To all Filipinos who would want to hone their talents in foods and food preparation, no need to look for the best chefs tolearn the basic palatable Filipino cuisine.....just call your nanay, lola or ever helpful kusinera to teach you the basic Filipino dishes that surely hits the most selective tongues in the world, start from your very own kitchen, and VOILA, lechon....pinakbet....laing....pinaup[ong manok...right on the table. http://www.articlesbase.com/k-12-education-articles/being-filipino-education-and-food-top-issues-in-the-philippines-why-should-filipinos-strive-for-education-competence-in-food-preparation-and-home-4353764.html

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