How to cook the best steak beef on your first preparation? for your business using gift vouchers

Have you ever tried buying a good piece of meat and thrown it on the hot grill expecting

a delicious stuff at the end? So what happened then? Obviously most of you must have had a failed attempt getting a dried up piece of meat that can be compared to shoe leather. I have tried to give some tips that will help you to have hot and juicy meat that is perfect to all kinds of occasions.

Buy a good piece of meat: It is important to choose a good steak that has good marbling. How about choosing a NY strip or a flavored sirloin with a super tender rib eye? Marbling is nothing but the flecks of fat that will give ultimate taste to the meat when cooked. This will make you addict for beef and will make you go back to the same butcher shop every time you want to taste it. Ask him to give the best of products that he has and consider his recommendations too. Making friends with the butcher shop owner will not be a stressful task. They know about their product and you must know to cook the best of products available.

Room temperature: Make sure you maintain the meat at room temperature before you could throw it on the hot grill. It is a good practice to take it out half an hour prior to cooking. If you had kept the meat in the refrigerator for a long time, it will not give good taste while cooking. Hence, make sure you keep the meat out of refrigerator at least 30 minutes prior to cooking.

Season the steak beef: You can season the steak beef prior to cooking. You can take the help of salt and ground black pepper to do this. Apply these essentials and rub it against the surface of beef. Salting will boost the quality and taste of meat when you cook.

Make a hot grill: It is important to throw the steak beef on a hot grill. Make sure the grill is very hot and do not bother about the heat source. It can be a gas grill, charcoal or any other source of heat.

Juicy meat: Do not let the juices out of the steak. You should use the tongs carefully to turn the steak beef and do not prefer barbecue fork. If you use such a sharp fork, it will make holes and juices will get drained away through them. This ultimately leads to a dry piece of meat. Check whether it has reached the desired level of doneness. You can take help from your mom and dad on how to cook the steak beef. Do not poke or cut the beef after keeping it down. Allow the juices to redistribute over the beef without disturbing it.

The above said tips will help you to prepare a good piece of beef that can be scrumptious. Make sure you add the ingredients in the correct proportion.

How to cook the best steak beef on your first preparation? for your business using gift vouchers

By: Rajkumar Jonnala

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