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Thai fried rice, with common garnishes of cucumber, lime (for squeezing on top), tomato, and green onion served on a bed of lettuce.

Thai fried rice (Thai: IPA:[ko pd], Khao Pad or Khao Phad) is a variety of Fried rice typical of central Thai cuisine. In Thai, khao means "rice" and pad means "of or relating to being stir-fried". This dish differs from Chinese fried rice is that it is prepared with Thai Jasmine rice instead of regular long-grain rice. It normally contains a meat (chicken, pork, beef, shrimp, and crab are all common), egg, onions, and tomatoes. Green onions, coriander, and fried garlic are then mixed in. This dish has many regional variants, as it is a widespread dish. Then seasonings are stirred in, which may include soy sauce, sugar, salt, possibly some chili sauce, and the ubiquitous nam pla (fish sauce). Then the dish is plated and served with accompaniments like cucumber slices, tomato slices, lime and sprigs of green onion.

Other dishes include Coconut Fried Rice ( Khao Pad Maprao), and Pineapple Fried Rice ( Khao Pad Saparod). Khao Op Saparod is a fancier fried rice pineapple dish with raisins and nuts and almost always comes served inside a cutout pineapple.

Common variants:

Khao Pad Moo, pork fried rice.

Khao Pad Gai, chicken fried rice.

Khao Pad Goong, shrimp fried rice.

Khao Pad Poo, crab fried rice.

Khao Pad Jay/Jey (vegetarian fried rice).

External links

Cuisine of Thailand at the Open Directory Project

This cuisine-related article is a stub. You can help Wikipedia by expanding it.

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Thai cuisine

Individual dishes

Mee krob Pad kee mao Pad see ew Pad Thai Rad na Thai fried rice Khao soi American fried rice Khao mun gai Jok

Shared dishes

Tom yum Tom kha gai Nuea pad prik Pad khing Kai yat sai Red curry Green curry Yellow curry Massaman curry Phanaeng curry

Dishes adopted from Laos

Som tam Larb Gai yang Nam Tok Yam naem

Snacks and desserts

Chao guay Curry puff Khanom buang Khanom thuai Miang kam Sangkhaya fakthong Satay Koh-Kae

Miscellaneous

Jasmine rice Sticky rice Phrik khi nu Fish sauce Sriracha sauce Padaek Pla ra Nam phrik kapi Kokkoh

Beverages

Thai tea Krating Daeng Sato Sang Som Mekhong whiskey Thai beers

Categories: Rice dishes | Thai cuisine | Cuisine stubsHidden categories: Articles lacking sources from August 2007 | All articles lacking sources

by: gaga

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