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Choosing the right chairs for your new restaurant

Setting up a new business is an exciting challenge but few projects are quite as varied as opening a new restaurant

. A new restaurant is like a blank canvas and the creative possibilities are practically endless.

Furnishing a new eatery in a comfortable and stylish way is perhaps one of the biggest priorities, and the choice of restaurant chairs for the new establishment is a basic but extremely important decision to make. The truth is that if your customers don't feel comfortable sitting in your restaurant, they won't hang around for very long and probably won't come back again in the future.

When it comes to choosing chairs for your new restaurant, there are a number of factors that need to be taken into consideration. As most new businesses operate to a tight budget, the cost of seating is certainly a major issue. You should always aim to buy the best chairs you can afford - but at the same time you have to balance this with the other costs of setting up your new restaurant.

Once you have decided on the price range you want to work within, you need to decide what kind of seating would suit your restaurant both aesthetically and in terms of your customers' needs. Do you want a mix of traditional dining chairs and bar stools, or would you prefer to stick to just one or the other? Will it be a family restaurant, with children and maybe even babies sitting at the table alongside their parents?


These decisions are often heavily informed by the overall style or theme of your restaurant. If you are opening a traditional, bistro-style restaurant, then classic wooden seating is guaranteed to strike the right tone. By the same token, if you are aiming for a more modern restaurant with a young, contemporary atmosphere, then a combination of plush leather-backed chairs and sleek metal bar stools may better provide the desired effect.

Choosing the right chairs for your new restaurant

By: Rosanna Atkinson
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