Germany, Italy, Near The Value Of Integrated Absorption Range Hood Spread - Range Hood, Value,

Traditional range hood structure from its function and appearance can be divided

into the suction side and the top two types of suction, suction side products which meet the functional requirements within the oil circuit to achieve a general guide to the body oil and discharge of oil, as generally are used to ensure the performance of deep structure, in order to facilitate clean the hoods has also experienced the development from single to double. But the defect is subject to structural constraints, the core indicators of exhaust volume to certain effects, and the internal manifold should be cleaned regularly, otherwise easily lead to congestion. Compared with the suction side, top suction products take full advantage of the structural facilities, with fully enclosed within the exhaust chamber to achieve complete separation of the body, through the

Filter

Separation of oil smoke to reduce smoke on the net

Motor

, The erosion of blades, the amount has been fully exhaust upgrade, but its defect is the suction side noise ratio improved. In effect the market-oriented tendency of smoke under the roof structure became dominant absorption structure.

Click here to view all

News Photos

Range hood is to find relatively well, the new structure, and so on? The answer is yes. Zhejiang Deyi

Kitchenware

Limited by the structure of the hood to fully research breakthrough proposed "near-priming" concept, and with Germany and Italy, "0 for rotation and cleaning," the patent technologies, has developed a mature product supply market. Present to provide market

Sell

Near-priming European products 186A / T, 188A two models, the product features are as follows:

Function:

Two core technologies designed to make the products more functional by providing a competitive edge:

1, "0 for rotation and cleaning," patent:

Patented "0" type mesh panels, fume separation of lead the oil quickly, truly "free demolition, disposable, non-for-net."

2, nearly vertical range hood technology:

Large slope of the smoke cavity, air inlet from the fumes away from the source of more recent, shorter exercise time smoke rise, coupled with the large area of the design air inlet, face a variety of cooking environment, a smoke and fume do, leaving consumers are fresh,

Health

Of

Kitchen

Space.

Design Style:

Preferences from the consumer's point of view, functional aspects of the sound is a smoke machine to meet consumer demand in a rational level, the most basic aspects of high-end products, the real delight is in the consumer products style of visual aesthetics. Germany, Italy and the three products in the smoke chamber design unique, take a large slope of the near-suction structure design, broke the hood side

Founder

Is the morphological structure design, but rather personal fashion elements into product design. Product design content is to consumers, personality, tastes, image reflected in the products, this is the product real human factors.

by: gaga

POST COMMENT

How To Choose A Digital Camera Shortage Of Workers To Accelerate Industrial Upgrading In China - Labor Shortage, Metal Digital Telephone Stations And Features The Importance Of Air Conditioning Maintenance & Servicing Braun Electric Shaver: Your Best Shaving Option Canon Rebel XSi Digital Camera-What's Inside? Canon Powershot Sd1400is 14.1 Mp Digital Camera With 4x Wide Angle Optical Image Stabilized Zoom Electrical Services- The Prominent Need For The Home And Offices Today China Will Adjust The Unreasonable Structure Of Industrial Machinery - The Machinery, The Layout - New Jersey Electrician – How To Find The Right One How To Use Digital Oscilloscopes To Measure Special Signals part One The Guide To Buy Cordless Electric Water Kettle Internet Thermostats Save on Air Conditioning Costs