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Processing Aids Used In Food Industry Will Increase Use Of New Regulations

Reporter learned from relevant industry associations

, the National Food Additives Standardization Technical Committee is to " Food Additive use of health standards "(GB2760) in the food industry with the provisions of the content processing aids sound perfect. GB2760 in the food industry currently use only one processing aid provisions of the list of substances, allowing the use of species listed in Chinese and English names. National Standards Committee on Food Additives preparations GB2760 Appendix C1 "processing aids used in food industry to use the list of" pre-processing aids to increase the definition of applicable principles, in the list of amendments to increase functionality of each processing aids, range of use, usage and residue requirements and the establishment of the principles could be included in the list of additives.

Pursuit of low-level residue using the principle

Food additive standard Authority has drafted a "GB2760 Appendix C for the food industry to use the list of modified processing aids," the draft, is currently in the trade channels through industry associations for comment.

Draft definition of processing aid is given: "Food for industrial processing aids (processing aid for short) refers to the process Food materials Food or its ingredients, the result of processing needs, in order to ensure the smooth processing of the material used, the final product should generally be removed in the food, but may bring about unintended but unavoidable residues or derivatives. "


Draft defined the use of processing aids in the four principles, which is not in the original standard. That "the material used as processing aids in food processing and handling only the process to achieve specific technical purposes, not for food function of final products; processing aids in food processing should be limited to the use of the intended effect of the minimum volume; processing aids in food residues in the final product should be in the current level of technology to minimize as far as possible, not the food itself, any physical or other technical effect; processing aids in food residues in the final products amount can not cause any harm to health. "These additions to the clear need for food processing aids, while in the process should emphasize security, the pursuit of low volume, low-residue.

Limit the scope of indicators used to add capabilities

Current of 104 species have been included in the GB2760 processing aids, will change the form name only and the form of items in the list will increase the functionality, range of items, use items, residues item. Proposed draft: food processing aids used during the processing of the list should be consistent with the use of specified, use (if required), residual volume (if required). The function is defined as: processing aids in food processing has many technical features, the table lists only the technical features of its popular, not exhaustive list, for reference use. Processing aids listed in the table also has other categories such as functional food additives should be used according to the purpose of compliance in the use of food additives GB2760 principles and Use. Use the list of processing aids shall comply with the relevant specifications.


It is understood that the Committee pre-marked for the four industry associations have been collected to an industry survey reported 104 species have been approved processing aids in the function of some species, dosage and other indicators. Such as ammonia, functions as the alkaline agent, cleaning agent, use the range of drinking water, Beverages According to production needs proper use, residue-free; attapulgite clay, function as bleaching agents, the amount 30 kg / t, no residue; hexane, function as extracting agent, use the range of edible vegetable oil, according to production needs proper use, residues in 10 mg / kg; Formaldehyde , Used in drinking water, beverage, function disinfectants, according to production needs proper use, residue-free; formaldehyde used in the Beer And malt beverages, the function of microbial growth inhibitor, clarifying agent, use of 200mg / L, residual volume 2mg / L. Currently only collected more than thirty kinds of additives used indicator species. Authority to gather further industry standard proposed auxiliary use of indicators, and data on these indicators rational, scientific analysis of the screening. The new varieties are being widely reported

Collection Standard Authority taking into account the 104 species currently approved food additive can not fully cover the needs of the development process, add new varieties each year, the formulation of the "not included in the food industry GB2760 processing aid material the principle of inclusion "(draft). The discussion paper states: report processing aids for the new material, processing aids used in line with the premise of the principle must be used as processing aids to allow foreign substances, the domestic industry, processing aids commonly used substances, application materials After evaluation by the expert group that will bring health risks to consumers of material, can be approved. Required application materials: a source of material, production process, chemical name, molecular formula, physical and chemical characteristics of the basic information; to be used in food processing category, function, usage and residues of the information; at home and abroad about the safety evaluation of material information; Foreign laws and regulations to allow for processing aid documents; the substance in the final product of the detection method; use processing aids product quality standards.

Use of processing aids used in food industry the opportunity to use the list of amendments, the production must be used for those who meet the application requirements and processing aids into the standard but not yet approved varieties, Standard Authority intends to expand the scope of collection, the new by 12 associations, open green channel, so that processing aids are not included in GB2760 material to include science in a timely manner, improve the standards, not only to meet Food Safety Needs, but also to meet the food industry development.

by: fdgbg
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